Did you know that 1.42 billion chicken wings are devoured every Superbowl Sunday? Originating from Buffalo, New York in the 1960s, these crispy, spicy wings are deep-fried to perfection.
In 1943, two pizza enthusiasts in Chicago revolutionized pizza-making with their creation of the deep-dish pizza.
Whether you're fueling up for a busy day or nursing a hangover, the bacon, egg, and cheese bagel is a quintessential morning staple.
There's nothing quite like the feeling of coming home to the aroma of Mom's homemade meatloaf. Dating back to the 1870s, this classic American dish is made from seasoned ground meat.
Hailing from the New England region in the 1800s, clam chowder is a creamy, comforting soup that has captured the hearts of Americans nationwide.
Fluffy, golden pancakes are a breakfast favorite across the United States, and for good reason. Made with raising flour, these pancakes rise to towering heights.
Few dishes are as comforting as a piping hot bowl of macaroni and cheese. Originating from a recipe brought back to America by former President Thomas Jefferson in the late 18th century, this creamy.
A symbol of American culinary culture, the hot dog is a beloved street food enjoyed by people of all ages. Whether smothered in mustard and sauerkraut in New York or topped with chili and shredded cheddar cheese in Cincinnati.